Qingdao Hyperway International Trade

Multi functional vegetable cutter is used to cut vegetables in food processing. From one side, leafy vegetables can be cut into segments; from another side, root or corm vegetables can be cut into slices, shreds and dices. The machine has dual frequency conversion function, each cutter set can be controlled separately. Leafy vegetable and root vegetable can be cut at the same time, so the efficiency is greatly improved. 

It is applicable for both long leafy vegetables and root or corm vegetables. Long leafy vegetables include celery, green bean, leek, cabbage, spinach, scallion and garlic bolt etc.; root vegetables include potato, sweet potato, onion, eggplant, cucumber, radish, carrot, tomato etc.

The machine is easy to be operated and cleaned and the cutter set is also convenient to be replaced. It’s an ideal helper for food plant, vegetable processing factory, restaurant and school canteen.